Enhancing the Guest Experience through Technology
In a recent study conducted by Hospitality Technology, 36.4 percent of the 260 restaurant and hotel executives surveyed said that their most important initiative for 2010 is attracting more customers....
View ArticleFormal POS Training or Not, Aloha Users Learn Quickly
Several members of Radiant’s channel sales team have recently dedicated some of their time spent on the road visiting customers to filming interviews with restaurant employees about their experiences...
View Article9 Reasons Electronic Cash Registers Belong in the 80’s
I was talking to a restaurant operator friend the other day and he mentioned that he just didn’t see the value in updating his “software” from an electric cash register to a point-of-sale system. In...
View ArticleHave you ever had to fire someone for stealing?
Have you ever had to fire someone for stealing? That could be a loaded question. If you’re a restaurant operator, you’ve probably had to let people go for taking advantage of the business on more than...
View ArticleWhat challenges do restaurant servers face with mobile technology?
In order to utilize mobility effectively in your restaurant, you must first understand the impact it will have. There are immediate groups within restaurants that mobile technology impacts: staff,...
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